Since 1919, Freedom Post 183 has been a center of community activity.

The Freedom Post 183 American Legion contains a general purpose air conditioned facility for events up to 250 people with the dance floor in use or 300 people with the use of the dance floor space. Our specialty is hosting steak fry’s for organizations. However, we host weddings, baby showers, fundraisers family reunions, graduation parties, dances, funerals, and funeral luncheons. Our facility has a liquor permit and is responsible for any bar service needed. We can cater to your needs!

Fees For Use of Post 183 American Legion Hall

Updated August 1, 2023 - All Prices Subject to Change

Reunions Standard Rental:

  • Sunday - Thursday - $200.00

  • Friday - Saturday - $225.00

Hall Rental Friday - Saturday:

  • 0 - 75 people - $275.00

  • 75 - 150 people - $325.00

  • 151+ people - $450.00

Hall Rental Sunday - Thursday:

  • 0 - 75 people - $175.00

  • 75 - 150 people - $225.00

  • 151 - 200 people - $300.00

  • 201+ people - $350.00

Graduations (Any Day):

  • 1 Family - $200.00

  • 2 Families - $375.00

  • 3 Families - $550.00

Funerals (Any Day):

  • Visitations - $250

  • Service - additional $100

  • Lunch - $100 + additional $40 for kitchen

Use of Kitchen during Reunions or Graduations or hall rentals- $50, if catered $60
After 5 hours usage of hall, a fee of $110 per hour will be added


Steak Dinner - $26.00 per person
Steak dinner with Salad Bar - $29.00 per person

Meals include: Choice of Baked Potato or Cheesy Potatoes, Choice of Veg and Roll

Cater Fee $1 per plate

Chicken Dinner - $22.00 per person
Chicken Dinner with Salad Bar - $24.00 per person

Meals include: Choice of Baked Potato or Cheesy Potatoes, Choice of Veg and Roll

Cater Fee $1 per plate


Wine - $4 per glass
Soda - $1

Bottle Water $1.00

Beer - $3 per can
Mixed Drink - $4 per drink


General Rules for Hall Rentals

Rental allows use of the Hall for the day of your event for 5 hours up until midnight.

Staff will set up the room to your specifications and tear down tables/chairs after your event.

The Hall has both long(8ft) and round (4ft) tables. Tables must be covered. A variety of linens, napkins, and chair coverings are available through the Hall - please check with event manager for pricing.

If the Hall is available, decorations may be set up the day before your event. Decorations may be placed on tables, candles must be in glass or flame-less. No decorations may be taped or otherwise fixed to the walls, pillars or ceilings. You may hang items from the wall sconces or pillars as long as you do not use adhesive that may scratch or mar surfaces. No confetti, silly string or hay bales may be used. Guests are responsible for removing all decorations.

Guests may use whichever catering company they wish, provided that they have a catering license. Caterers are charged a $1 per guest fee for use of the kitchen. They have use of the oven, stove, refrigeration, ice maker, freezer and dish washing sinks. Caterer must supply their own staff and must leave the kitchen as they found it. Renters are responsible for leftover food not taken by caterer. Tableware is available for rental from the Hall - check with event manager for pricing.

General Rules for Family Reunions/Graduations

Renters are responsible for setting up and tearing down the tables/chairs. Renters using the kitchen may use the oven, stove, sinks, reach-in cooler and ice machine. Fee does not include use of dishes, silverware, pots/pans. Renter is responsible for returning the Hall and kitchen to their original conditions. Please remove trash to the outside dumpster. Hall staff will vacuum floors and mop kitchen.


For more detailed information or any questions please contact our Event Manager, Robin Lohmann:

Call: 419-287-4000
Email: rbcpost183@yahoo.com